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HUNGRY is revolutionizing workplace dining with an unwavering commitment to obsessive hospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in over 24 cities across the United States and Canada with top-tier chefs and local restaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices. The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide , as it has already donated over 3 million meals to date.

The Role:

The General Manager will oversee the operations of a large-scale corporate pantry program serving a single campus in Santa Monica. This role is responsible for managing 22 micro kitchens, leading an onsite pantry team, and delivering an innovative workplace food experience through curated product assortments, themed pantry concepts, and data-driven program management.

The General Manager will lead all aspects of pantry operations including inventory management, vendor partnerships, product rotation, and client reporting. This individual will ensure the program delivers a best-in-class employee experience while maintaining operational efficiency and budget transparency.

What You’ll Do

• Oversee daily operations across 20+ micro kitchens within a corporate campus environment
• Lead and manage the 15-25 member onsite team, ensuring strong service standards and operational execution
• Manage ordering, inventory, and distribution of pantry products across all break rooms in concert with procurement team
• Coordinate deliveries and sourcing through major distributors and direct vendor partners
• Oversee the onsite mini warehouse operations, including pallet deliveries and inventory storage
• Maintain proper product pars and back stock to prevent outages across pantry locations
• Implement and manage rotation in accordance with planograms and marketing plan
• Manage product rotation strategies and introduce new emerging brands and pantry items regularly in coordination with CSM & operations guidance
• Ensure accurate daily consumption tracking and analytics reporting for each micro kitchen including the use of on-site tech & back of house checks
• Partner with internal teams to integrate consumption data into client reporting dashboards
• Serve as the primary onsite liaison for the client and ensure program performance meets expectations
• Manage vendor relationships and support cost-plus purchasing models and rebate programs
• Identify opportunities to improve product assortment, operational efficiency, and client experience

What We Are Looking For

• 5+ years of experience in hospitality, workplace dining, food service, or corporate pantry program management
• Experience managing multi-location food service or pantry operations
• Strong leadership experience managing onsite teams and day-to-day operations
• Experience with inventory management, purchasing, and vendor coordination
• Ability to manage logistics involving multiple distributors and direct vendors
• Strong organizational and operational planning skills
• Experience working with data reporting, dashboards, or operational analytics
• Excellent communication skills and ability to manage client relationships
• Ability to work in a fast-paced environment and manage complex operational programs

Preferred Experience

• Experience managing corporate micro kitchens or pantry programs
• Experience working with major food distributors
• Experience managing warehouse or bulk inventory operations
• Experience developing food or beverage programming within workplace environments

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid training
• Vision insurance

Want to learn more about our HUNGRY platform? Check out our website: https://www.tryhungry.com/

HUNGRY is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, arrest record, or any other characteristic protected by applicable federal, state, or local laws. Our team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities, and general treatment during employment.